Here’s an easy cheat to end off a long week – we all know you need a cheese fix on a Friday!
Almond flour brownies made uber decadent and delicious minus the sugar.
This filled sandwich is the perfect pocket-friendly lunch for the great outdoors. Easy to pack for a road trip lunchbox too!
What’s more fun and playful than a PB & J biscuit sandwich? Make them with the kids during the holidays for extra credit.
Just peanuts and heart-healthy avo oil (with a smidge of salt) – the way it should be. Because homemade just taste better
A lovely Southeast Asian dish with the perfect combination of salty from the soy sauce, and creamy from the rich peanut butter.
A Cape Malay Easter essential, although we don’t mind making this all year long!
Low-GI grain salads keep you fuller for longer. You can use quinoa instead of bulgur wheat, and to stretch your budget, combine your grain of choice with brown rice.
Shallow-frying turns your topping into ‘bubble eggs’ that are deliciously crispy with gooey centres.
Your omelette just got healthier, with crunchy greens and a little Greek flair. A guaranteed hit!