Curried sweet potato mash

Add a little flair to your sweet potato side with fragrant spices.

Under 30 minutes

Serves 4 (as a side) 

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Ingredients: 

  • 800g orange sweet potatoes, peeled and cubed 
  • 3 Tbsp (45ml) olive oil 
  • 1 tsp (5ml) each garam masala and mild curry powder  
  • ½ tsp (3ml) ground cumin 
  • Milk, for thinning 
  • Salt and milled pepper 

 

Method

  1. Boil sweet potatoes for 12-15 minutes until soft but not falling apart. Drain. 
  2. Heat oil, add spice and cook for 30-60 seconds until fragrant.  
  3. Add spice mixture to sweet potatoes and mash, adding a glug of milk if needed.  
  4. Season and serve hot. 

 

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