No-bake millionaire slice

Ingredients:

• 1 packet (200g) T-biscuits
• ¼ cup (60ml) each desiccated coconut and diced almonds
• ¾ cup (180ml) melted butter
• 15 (300g) pitted dates
• 1/³ cup (80ml) melted butter
• 3 Tbsp (45ml) maple syrup
• ½ Tbsp (8ml) vanilla essence
• 2 slabs (90g each) dark chocolate
• 2 Tbsp (30ml) cocoa powder

Method

1. Crumb T-biscuits in a food processor. 
2. Add desiccated coconut, almonds and melted butter, then mix. 
3. Press mixture into a lined 20cm square tray and refrigerate.
4. Combine dates, melted butter, maple syrup and vanilla extract and process with a stick blender until jam-like.
5. Spread onto biscuit base and refrigerate.
6. Melt dark chocolate in a bowl over simmering water. 
7. Spread over date jam and set in fridge.
8. Dust with cocoa powder and slice.