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The Fresh Living kitchen is here to help solve all your kitchen conundrums. Whether you’re a novice or pro – we share tips, hacks and insights for every skill level, so you can channel your inner chef!

How to make homemade kimchi

This fermented condiment is the perfect combo of spicy and umami flavours. Best of all, it only requires 30 minutes of hands-on “cooking” before nature takes over and does the rest!

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