Fruity fizz

These litchi-infused drinks are as pretty as they are refreshing...

Less than 30 minutes

Makes 2L

Share

Share on facebook
Share on twitter
Share on pinterest
Share on whatsapp
Share on email

Ingredients:

  • 2 cups (500ml) litchi juice
  • 3 cups (750ml) sliced fresh fruit (such as litchis, kiwis and blueberries)
  • Handful mint
  • ½ lemon, cut into slices
  • Ice, for serving
  • 4 cups (1L) lemonade

 

Method

  1. Combine litchi juice and sliced fresh fruit in a jug.
  2. Add mint and lemon.
  3. Top with ice and lemonade just before serving.

 

Browse more festive recipes here.

Share

Share on facebook
Share on twitter
Share on pinterest
Share on whatsapp
Share on email

Keep in Touch

We love hearing from you, so follow us on socials.

What's NEW

More of the good stuff

When we aren’t baking them, we use cookies to improve your experience and to personalise content. By making use of this website, you confirm your acceptance of our Privacy Statement and Cookie Policy, alternatively please manage your preferences via your browser settings.