Smashed cucumber

This salad will add a bright, tart crunch to any dish.

Less than 30 minutes

Serves 4 

Share

Share on facebook
Share on twitter
Share on pinterest
Share on whatsapp
Share on email

Ingredients

  • 3 packets (170g each) PnP snacking cucumbers 
  • 1 wheel (40g) PnP black pepper feta, cut into cubes 
  • ¼ cup (60ml) olives of your choice 
  • ½ cup (125ml) olive oil 
  • ¼ cup (60ml) sherry vinegar 
  • ½ tsp (3ml) chilli flakes  
  • Generous pinch castor sugar 

 

Method

  1. Smash cucumbers lightly with a rolling pin and break into pieces with your hands. 
  2. Toss feta with olives and smashed cucumbers. 
  3. Whisk together olive oil, sherry vinegar, chilli flakes and castor sugar. 
  4. Pour over cucumber salad and leave to marinate for 20 minutes or longer. 
  5. Serve cold as a side.  

 

Browse more sides and salads recipes here.

Share

Share on facebook
Share on twitter
Share on pinterest
Share on whatsapp
Share on email

Keep in Touch

We love hearing from you, so follow us on socials.

What's NEW

More of the good stuff

Asparagus skewers

Cooking asparagus on the braai imparts so much more flavour than just blanching.

When we aren’t baking them, we use cookies to improve your experience and to personalise content. By making use of this website, you confirm your acceptance of our Privacy Statement and Cookie Policy, alternatively please manage your preferences via your browser settings.