Fragrant and fast – dinner sorted!
Swap labneh for plain double-cream yoghurt or slices of plain goat’s cheese.
A plant-based feast for sharing.
This tastes just as good as the meat version – trust us.
You’ll be sorry you never made this version from day one.
Deliciously bold enough to serve as a main.
Sunshine yellow with a flavourful punch.
This egg-and-yoghurt combo served in a low-GI wrap will help keep you fuller for longer.
Easy to share, easy to eat.
Adding quinoa or buckwheat to your breakfast bowl means you get a lovely crunch and do-good fibre too.